Latest news and events
We keep you up-to-date.
Current events
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30 AugTiny lodgers – huge impactGuided TRR356 PlantMicrobe tour with Dr Dagmar Hann & Leonie Hinderhofer
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21 SepHörSalonBachsalon – ein HörSalon übers Auftauchen und Verschwinden mit Jan Ott
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08 OctBioConnect AI WorkshopUsing Artificial Intelligence in Everyday Research with Confidence and Critical Awareness
Latest news
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Roasted and browned: how gut bacteria break down heated foodsHeating food generates new dietary compounds. A study shows that an enzyme in gut bacteria can expand its functional repertoire to process them.
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Discovery: oxygenic photosynthesis is possible with only one photosystemA research group at LMU led by molecular biologist Dario Leister is overturning long-held textbook wisdom.
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Invisible diversity: The biodiversity of microbesJörg Overmann studies the diversity of microorganisms – and wants to establish a closer link between LMU and the Bavarian State Collections of Natural History.
